October CLE Event Draws a Crowd at Carpe Diem

The CLE held on October 15 at Carpe Diem Restaurant in Decatur was a success! William Zachery and Jack Fishman spoke on the topic “How to Start and Run a Business” and attendees learned the do’s and don’ts of being a business owner. Thank you to Carpe Diem for letting us use your facility. The food was good and the service was professional. Thanks also to the CLE committee, Jack Fishman, Richard Bell, and Marie Watson for organizing the event.